Current Research in Agriculture Forestry and Aquaculture March 2023 — Oğuzhan Doğanlar

The topics in the book as follows BANANA BREEDING STRATEGIES FROM PAST TO PRESENT VARIATION OF ANTIOXIDANT ACTIVITY YIELD QUALITY AND FLOUR COLOR IN DURUM WHEAT TRITICUM TURGİDUM L VAR DURUM AS A FUNCTION OF CULTIVAR AND NITROGEN CLIMATE CHANGE AND BEES RESTORATION CONSERVATION AND GOVERNANCE OF NATIVE CRAYFISH POPULATIONS STRATEGIC ANALYSIS OF BEEKEEPING ENTERPRISES A CASE STUDY OF VAN PROVINCE SOIL ZINC ZN DEFICIENCY AND BREEDING IN PLANTS UTILIZING MACROALGAE PRODUCTS TO MITIGATE STRESS IN AQUACULTURE DROUGHT ANALYSIS IN THE IZMIR PROVINCE BASED ON THE STANDARD PRECIPITATION INDEX SPI INVESTIGATION OF THE AMINO ACID CHANGES OF FROZEN THAWED BOILED AND FRIED ANCHOVIES MARINATED WITH DIFFERENT FERMENTED FOODS Yayınevi Serüven Kitap Yazar İlhami Tozlu Sayfa 172 Sayfa Kağıt 2 Hamur Boyut 16 00x24 00 cm Basım Yılı Mart 2023 Barkod 9786256399730 Kategori Sosyal Bilimler Araştırma Yöntemleri Uluslarararası İlişkiler

BANANA BREEDING STRATEGIES FROM PAST TO PRESENT VARIATION OF ANTIOXIDANT ACTIVITY YIELD QUALITY AND FLOUR COLOR IN DURUM WHEAT TRITICUM TURGİDUM L VAR DURUM AS A FUNCTION OF CULTIVAR AND NITROGEN CLIMATE CHANGE AND BEES RESTORATION CONSERVATION AND GOVERNANCE OF NATIVE CRAYFISH POPULATIONS STRATEGIC ANALYSIS OF BEEKEEPING ENTERPRISES A CASE STUDY OF VAN PROVINCE SOIL ZINC ZN DEFICIENCY AND BREEDING IN PLANTS UTILIZING MACROALGAE PRODUCTS TO MITIGATE STRESS IN AQUACULTURE DROUGHT ANALYSIS IN THE IZMIR PROVINCE BASED ON THE STANDARD PRECIPITATION INDEX SPI INVESTIGATION OF THE AMINO ACID CHANGES OF FROZEN THAWED BOILED AND FRIED ANCHOVIES MARINATED WITH DIFFERENT FERMENTED